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Trinkgeldrechner

Calculate the tip and split the bill between any number of people, with an option to round each share up and a quick comparison of common tip percentages.

Die folgende Anleitung ist noch nicht auf Deutsch verfügbar und wird auf Englisch angezeigt. Der Rechner selbst ist vollständig übersetzt.

So verwenden Sie diesen Rechner

  1. Enter the bill total and choose a tip percentage.
  2. Enter how many people are splitting the bill.
  3. Optionally enter the tax included in the bill to tip on the pre-tax amount, and choose to round each person's share up.

Formel

The tip is a percentage of the bill (or of the pre-tax subtotal). The total is shared equally.

Tip = (bill − tax) × tip %
Per person = (bill + tip) ÷ people

Example

  1. $85 bill, 18% tip: tip = $15.30, total $100.30.
  2. Split 2 ways: $50.15 each, or $51 each rounded up (an effective 20.0% tip).

Häufige Fragen

How much should I tip?

Customs vary widely. In the US, 15–20% is typical for restaurant table service. In much of Europe and Asia, service is often included and tipping is smaller or optional. Japan generally has no tipping culture.

Should I tip on the total with tax?

Etiquette guides often suggest tipping on the pre-tax amount, but many people tip on the total. Enter the tax amount to tip on the subtotal.

Is the service charge the same as a tip?

Some restaurants add a service charge, especially for large groups. Check the bill so you don't tip twice.